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Orange Basundi

Team AckoFeb 8, 2024

Orange Basundi is a super tasty sweet, a twist to the traditional basundhi. The juicy oranges give a unique flavour to the dish. It is loaded with vitamins.

Contents

Ingredients to make Orange Basundi:

4 cups milk, 1 cup condensed milk, 4 oranges, 1 tsp cardamom (elaichi) powder

Steps to make Orange Basundi:

1. In a deep pan add the milk and bring to boil and reduce the milk till it gets thick and creamy.

2. Add the condensed milk and simmer for 15 minutes.

3. Remove from the flame, cool and keep it in the refrigerator.

4. Extract the juice of two oranges in a bowl and strain.

5. Slice the remaining 2 oranges.

6. When the milk is cold, add the orange juice, sliced segments, and the cardamom powder, mix well.

Serve chilled.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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