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Team AckoDec 16, 2025
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Very easy to make and ideal to serve, these Potato Nuggets are sure to please with its succulent mouth-feel and pleasant cheesy flavour, loaded with vitamin C.

Contents
1 and half cup boiled potatoes, ½ cup grated processed cheese, 2 tbsp corn flour, ½ cup bread crumbs, 1tsp ginger garlic paste, 1 tbsp chilli flakes, 1 tsp black pepper powder, coriander leaves, salt, oil for frying
1. Combine all the ingredients except oil in a deep bowl and mix well.
2. Cover with a lid and refrigerate it for half an hour.
3. Take out the mixture and make small balls out of it. Give thema shape of nuggets.
4. Heat oil in a deep skillet and deep fry the nuggets until golden brown from all sides.
Remove them on paper towel. Serve it with home made tomato ketchup or mint chutney.

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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