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Let's Make Homemade Butter In A Jar

Team AckoFeb 8, 2024

Help your kiddo make this healthy nutritious butter at home in minutes with this amazing recipe activity. The process is simple and easy it will fascinate all the ages.

Contents

Requisites: A glass jar with a lid, heavy cream (35% whipping cream), 2 or 3 glass marbles

Steps:

1. Fill the jar halfway with cream.

2. If you’re using marbles to speed up the process, drop them in now.

3. Put the lid on tightly and shake it..

4. Quickly, the liquid will thicken, and you won’t hear liquid sloshing around anymore.

5. Keep shaking! Open and check.

6. Pop the lid back on, and keep shaking. After a few more minutes, you will hear liquid sloshing around in the jar again.

7. Peek inside and you will find that the sloshing sound is the buttermilk separating from the butter that was forming in the jar.

8. Almost ready! Pour off that buttermilk, and shake or scoop the butter out of the jar.

9. To finish, you need to rinse the butter under cold water. Knead it a little as you rinse. This will remove the last of the buttermilk and will prevent the butter from going rancid quickly.

This activity is very interesting and would increase your child’s interest in food.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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