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Almond Jelly

Team AckoFeb 8, 2024

Almonds are a good source of fats, protein, fibre, vitamin E, and magnesium. When combined with agar, a jelly like substance and coconut milk, you can make a delicious almond jelly for dessert for the little one.

Contents

Ingredients to make Almond Jelly:

1 tsp almond agar mix, 1 cup coconut milk, 2 cups water, ½ cup milk, ½ cup almond milk

Steps to make Almond Jelly:

1. In a vessel, add almond agar mix, water, milk and almond milk.

2. Bring to a boil until the agar is completely dissolved.

3. Remove from heat and allow it to cool for about 5 minutes.

4. Add the coconut milk and stir well. Warm the mixture for about a minute.

5. Once the liquid is completely cooled, pour the liquid in jelly moulds.

Chill overnight. Yummy chilled Almond Jelly is ready to serve.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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