Home / Health Insurance / Articles / Recipes / Child Food Recipes / Boondi Raita

Boondi Raita

Team AckoFeb 8, 2024

Prepare this North Indian Boondi Raita as a side dish to accompany your child's main course meal. This boondi raita is rich in calcium and tastes delicious.

Contents

Ingredients to make Boondi Raita:

1 cup yogurt or dahi, 1 tsp cumin powder, ½ tsp red chilli powder (optional), 1/4th tsp pepper powder, 1/4th tsp chaat masala, coriander leaves, ½ cup plain boondi, salt as needed.

Steps to make Boondi Raita:

1. Heat water in a pan and add boondi. Keep it aside for 10 minutes.

2. Meanwhile whisk the yogurt in a bowl.

3. Drain the water from boondi, slightly press the boondi in your palm to removesqueeze excess water from them.

4. Mix boondi in yogurt. Add all mentioned spices.

5. Add salt and mix well. Add coriander leaves.

Serve immediately or chill it before serving.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Netherlands Work Visa: All You Need to Know for Indian Applicants

TeamAcko Nov 13, 2024

Delhi Set to Roll Out WhatsApp-based System for Seamless Challan Payments

TeamAcko Nov 8, 2024

Seychelles Visa for Indians: A Guide

TeamAcko Oct 25, 2024

The UK Youth Mobility Visa: A Summary

TeamAcko Oct 25, 2024

Australian Golden Visa Scheme: All that You Wanted to Know

TeamAcko Oct 25, 2024