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Cabbage Thoran

Team AckoFeb 8, 2024

Cabbage Thoran is a stir fry made using cabbage and coconut. It is rich in Vitamin K,A and C, which are very healthy.

Contents

Ingredients to make Cabbage Thoran:

Shredded cabbage of half of one medium sized cabbage, ½ cup sliced onions, 1 cup grated coconut, a pinch of turmeric, salt as required, a sprig of curry leaves, 1/4 tsp jeera powder, 2 tbsp oil

Steps to make Cabbage Thoran:

1. Mix together coconut, turmeric powder and jeera using hands or you can coarsely grind everything together.

2. Combine the cabbage with some salt.

3. Heat 2 tbsp oil in a non stick pan and splutter mustard seeds. Add curry leaves and saute for a minute.

4. Add the shredded cabbage and saute for 2 minutes.

5. Next, add the coconut mixture and combine everything together.

6. Cover the pan and cook on low flame, stirring occasionally. Do not add water while cooking cabbage.

7. After 6- 8 minutes, the cabbage will be cooked. Remove the lid and stir fry for another 4-5 minutes so that the cabbage is crunchy and not soggy.

Serve this healthy dish today and enjoy.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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