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Coconut Halwa

Team AckoFeb 8, 2024

From culinary creations to magic beauty potions, coconuts pack a good punch. They are highly nutritious and rich in fibre, vitamins C, E , B1, B3, B5, and B6, and minerals including iron, selenium, sodium, calcium, magnesium and phosphorous. Raw coconut offers a spectrum of benefits. Coconut Halwa Barfi is one of the simplest and delightful sweet dishes with the flavour of vanilla that adds on to its taste.

Contents

Ingredients to make Coconut Halwa:

Milkmaid-1 cup, grated coconut-3 cups and vanilla extract- ½ tsp

Steps to make Coconut Halwa:

1. Dry roast grated coconut on low flame.

2. Add milkmaid and sauté well.

3. Add vanilla extract. Mix well.

Take it out in a plate and cut in the shape of barfi. Store in an air tight container.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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