Home / Health Insurance / Articles / Recipes / Child Food Recipes / Crunchy Munchy Dal Crispies

Crunchy Munchy Dal Crispies

Team AckoFeb 8, 2024

At times mothers find it difficult to think of instant snacks that are both tasty and healthy. So here is a recipe for a healthy and crunchy snack that can be made and stored to be offered anytime.

Contents

Ingredients: 2 tbsp yellow moong dal, ground moong dal, ¼ cup of whole wheat flour, 1 tbsp bajra flour, ½ tsp ginger paste, 2 tsp sugar, 2 tsp lemon juice, 2 tbsp methi leaves finely chopped, 1 tbsp sesame seeds, 2 tbsp oil, and salt to taste

Steps:

1. Soak yellow moong dal for 1 hour.

2. Drain and coarsely grind soaked moong dal.

3. In a bowl add ground moong dal, whole wheat flour, and bajra flour.

4. Add ginger paste, sugar, lemon juice, methi leaves, sesame seeds, oil, and salt to taste.

5. Mix well and knead into a soft dough using water.

6. Cover with a damp cloth and set aside for 30 minutes.

7. Knead again with ½ tsp oil.

8. Roll out into thick chapattis and cut into required shapes using a cookie cutter.

9. Deep fry until golden brown.

Once the dal crispies have cooled down, store in an air-tight container.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Netherlands Work Visa: All You Need to Know for Indian Applicants

TeamAcko Nov 13, 2024

Delhi Set to Roll Out WhatsApp-based System for Seamless Challan Payments

TeamAcko Nov 8, 2024

Seychelles Visa for Indians: A Guide

TeamAcko Oct 25, 2024

The UK Youth Mobility Visa: A Summary

TeamAcko Oct 25, 2024

Australian Golden Visa Scheme: All that You Wanted to Know

TeamAcko Oct 25, 2024