Home / Health Insurance / Articles / Recipes / Child Food Recipes / Dal Bonda

Dal Bonda

Team AckoFeb 8, 2024

Want to learn a quick and easy snack recipe? Try our Dal Bonda recipe, packed with the goodness of protein and carbohydrates!

Contents

Ingredients to make Dal Bonda:

Urad dal(whole) - ½ cup, asafoetida - 1/4 tsp, salt - ½ tsp, coriander and curry leaves chopped-2 tbsp, rice flour - 1-2 tsp, oil - To deep fry

Steps to make Dal Bonda:

1. Soak urad dal for 2-3 hours and grind with a little water until fluffy and smooth.

2. Add salt, asafoetida, coriander and curry leaves, and rice flour, and mix well.

3. Heat oil. Make small balls from the batter and drop in oil carefully. Lower the flame and cook on both sides until golden in colour. Serve hot.

We are positive that you will be just delighted with these crispy Dal Bondas!

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Netherlands Work Visa: All You Need to Know for Indian Applicants

TeamAcko Nov 13, 2024

Delhi Set to Roll Out WhatsApp-based System for Seamless Challan Payments

TeamAcko Nov 8, 2024

Seychelles Visa for Indians: A Guide

TeamAcko Oct 25, 2024

The UK Youth Mobility Visa: A Summary

TeamAcko Oct 25, 2024

Australian Golden Visa Scheme: All that You Wanted to Know

TeamAcko Oct 25, 2024