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Gujarat Snack

Team AckoFeb 8, 2024

Gujrat snack is a good micronutrient rich food which contains most of the vitamins and minerals requied for your child at this point. It's a yummy and easy to prepare snack.

Contents

Ingredients to make Gujarat Snack:

½ cup gram flour (besan), 1 tbsp curd, 1 tsp sugar, salt to taste, pinch of turmeric, water to make batter, ¼ tsp baking powder-dissolved in water

For the Tadka: 1 tbsp oil, 1/2 tbsp mustard seeds, 1 dried red chilli, 7-8 curry leaves, pinch of hing

For garnish: 1 stalk of coriander, 1 tbsp of grated coconut

Steps to make Gujarat Snack:

1. In a bowl mix gram flour, curd, salt, sugar and turmeric. Add water and make it into a smooth batter with medium thick consistency.

2. In a glass mix water and baking powder. Add water to it and pour this into the dhokla mixture.

3. Grease the steaming tin with 2 drops of oil and pour the mixture into it. Steam for about 15-20 minutes or till cooked.

4. In a pan, add oil, mustard seeds, curry leaves and red chillies. Let it splutter.

5. Pour the tadka over the prepared dhokla.

6. Garnish with thin grated coconut and finely chopped coriander.

7. Cut into pieces and serve.

Serve with dates and tamarind chutney!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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