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Team AckoFeb 8, 2024
Wondering what you can do for a healthy breakfast? We have the perfect recipe with this lip-smacking Jolpan dish. This is rich in carbohydrates, calcium, and protein.
Contents
Ingredients to make Jolpan:
2 cups poha, 1 cup curd, ½ cup grated jaggery, 1 tsp chopped almonds
Steps to make Jolpan:
1. Soak poha in warm water for 2-3 minutes. Squeeze and drain the remaining water.
2. Mix poha with all the other ingredients. Serve immediately.
What a tempting treat this Jolpan will be!
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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