Home / Health Insurance / Articles / Recipes / Child Food Recipes / Masoor Dal

Masoor Dal

Team AckoFeb 8, 2024

A superb accompaniment to rice is masoor dal. This protein and dietary fibre rich side dish is easy to prepare, tastes awesome and very healthy for your child. Flavour the cooked dal with salt and a pinch of turmeric and the dal is ready.

Contents

Ingredients to make Masoor Dal:

½ cup masoor dal, 1.5 cups of water, a pinch of turmeric, salt as required

Steps to make Masoor Dal:

1. Wash the masoor dal and soak it for 15-20 minutes. Drain the water and keep the dal aside.

2. In a pressure pan, add the washed dal and turmeric and stir for 1-2 minutes.

3. Add salt and water. Mix well and pressure cook for 3-4 whistles.

4. Once the steam is cooled, Masoor Dal is ready to be served.

Enjoy this dal with hot steamed rice.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

What does an L2 visa mean, who can get one, and what documents are needed?

TeamAcko Jul 9, 2024

Travel Visa: Meaning, Documents Required in 2024

TeamAcko Jul 9, 2024

What an F1 visa mean, who can get one, and what documents are needed?

TeamAcko Jul 8, 2024

What is an Employment Visa? Meaning, Eligibility And Documents Required in 2024

TeamAcko Jul 8, 2024

E tourist visa Meaning, Eligibility, and Documents in 2024

TeamAcko Jul 8, 2024