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Multigrain Baby Porridge

Team AckoFeb 8, 2024

The health benefits of multigrains porridge include its ability to provide instant energy. Porridge is traditionally the first solid food given to the baby as it is very easy to digest and prepare. Try this simple recipe today for your little angel.

Contents

Ingredients to make Multigrain Baby Porridge:

Rice flour, besan, chana dal, oil as needed, salt to taste

Steps to make Multigrain Baby Porridge:

1. Dry roast rice flour, besan and chana dal for 5 minutes on a tawa.

2. Slowly add the mixed flour to a glass of warm water, stir continuously.

3. Add oil and salt and mix well.

Serve hot!

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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