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Pineapple Phirni

Team AckoFeb 8, 2024

Pineapple is a natural antioxidant, enriched with vitamin C, which is needed for synthesizing collagen, which is the main structural protein in the body for healthy blood vessels, organs, skin, and tissue support, heavy metal absorption, and bone strength. Pineapple Phirni is a delicious sweet dish made with a few ingredients. The taste of pineapple and its aroma draws everyone's attention towards itself. Offer a bowl full of Pineapple Phirni and see the magic of it.

Contents

Ingredients to make Pineapple Phirni:

Pineapple-½ cup, sugar-1/4 cup, coconut milk-3 cups, and rice-1 cup

Steps to make Pineapple Phirni:

1. Place peeled and chopped pineapple in a blender. Process until smooth. Set aside.

2. Pour coconut milk in a saucepan and let it come to a gentle boil.

3. Now add the soaked rice flour. Stir constantly with a whisk to prevent any lumps formation.

4. Now add pineapple puree and sugar. Stir and cook on low heat for 5 minutes or until it thickens.

5. Garnish with pineapple slices.

Place in the refrigerator for 2 hours or until chilled. Delicious Pineapple Phirni is ready to serve.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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