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Pineapple Stir-Fry

Team AckoFeb 8, 2024

This is a recipe, which is a combination of tangy and savoring flavors. Pineapple Stir-Fry is a healthy dish for feeding young kids. Pineapple is rich in vitamin B6 and dietary fiber, which makes this recipe good and healthy for your kid.

Contents

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    Ingredients to make Pineapple Stir-Fry:

    Red chili flakes, carrot cubes, zucchini cubes, shredded cabbage, baby corn, pineapple cubes, spring onion, pineapple juice, soy sauce and sugar 

    Steps to make Pineapple Stir-Fry:

    1. The first step is to heat oil in a wok. Add chili flakes, zucchini, bean sprouts, baby corn, spring onion, pineapple, carrot, capsicum, and salt. Stir-fry the content on a high flame for at least 3-4 minutes.

    2. Now add spring onion greens along with soy sauce and pineapple juice. Do not forget to add sugar to this mixture. Stir-fry it for another 3 minutes.

    You can serve the dish once the flames are off. Try this recipe now and share with your friends too!

    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

     

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