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Team AckoFeb 8, 2024
Aratikaya Bajji or Raw Banana Bajji is a yummy snack. Banana is a good source of fiber. Banana Bajji is easy to make and you can make it easily as snacks or quickly if some guests come home.
Contents
2 raw bananas peeled, 1 cup besan, 1 teaspoon red chili powder, 1 teaspoon cumin powder, salt to taste, 1 teaspoon turmeric
1. Peel the raw bananas and cut into thin slices.
2. In a bowl , mix Besan, red chilli powder , turmeric powder and cumin powder. Add water and mix well into a batter. It should not be too thick.
3. Dip the banana slices into the batter and coat the slices evenly.
4. Heat oil in a pan . Oil should be very hot to fry the bajjis.
5. To check If oil is hot, drop a little batter into the oil . If it comes up immediately, oil is hot.
6. Drop the coated banana slices into the oil and fry in batches.
Serve Raw Banana Bajjis hot with tomato sauce or chutney.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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