Home / Health Insurance / Articles / Recipes / Child Food Recipes / Vegan Ash Gourd Halwa

Vegan Ash Gourd Halwa

Team AckoFeb 8, 2024

Ash Gourd has various health benefits due to its nourishing and medicinal properties. It has also proven to be effective in treating cough and cold. This dessert is made with soymilk, making it a vegan dish and your child would love it.

Contents

Ingredients to make Vegan Ash Gourd Halwa:

Milk, grated ash gourd

Steps to make Vegan Ashgourd Halwa:

1.Boil milk in a vessel, add grated ash gourd to it and cook for 15 minutes on low flame. Add water to make the mixture thin.

2. Melt jaggery in a pan and keep aside.

3. Add the jaggery syrup once the milk mixture is cool, stir continuously.

Add chopped almonds, cashew, raisins and serve.

Explore More Articles on Child Food Recipes

The Ever Yummy Mac And Cheese

Cherry Jelly

Mitha Madra

Kaddu Kheer

Jumping With The Jellies!

Garlic Bread Toast

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Seychelles Visa for Indians: A Guide

TeamAcko Oct 25, 2024

The UK Youth Mobility Visa: A Summary

TeamAcko Oct 25, 2024

Australian Golden Visa Scheme: All that You Wanted to Know

TeamAcko Oct 25, 2024

Golden Visa: A Road to Residency via Investment

TeamAcko Oct 25, 2024

Job Seeker Visa: An All-Inclusive Guide

TeamAcko Oct 22, 2024