Home / Health Insurance / Articles / Recipes / Toddler Food Recipes / Atte ki Roti

Atte ki Roti

Team AckoFeb 8, 2024

Are your fond of bread? Make this healthier alternative - Atte ki Roti, made from whole wheat flour, which provides vital carbohydrates and fibre.

Contents

Ingredients for Atte ki Roti:

Whole wheat flour (atta)-2 cups, salt to taste, oil-1 tsp, water as required for dough

Steps to make Atte ki Roti:

1. Combine wheat flour, salt and oil. Mix well and knead into a soft dough using water. Cover and set aside to rest for 15-20 minutes.

2. Divide dough into small balls and roll to form rotis.

3. Heat a non-stick tawa. Place a roti on it and cook for 2 minutes on medium heat. Flip and cook again on the other side for 2 minutes.

4. Remove roti from tawa, place on open flame and cook till it puffs. Serve immediately with any sabzi.

This delectable roti is sure to be gobbled up with glee!

Explore More Articles on Toddler Food Recipes

Eggless Vanilla Ice Cream

Yummy Clear Corn Soup

Wheat Dosa

Oats Dosa

Rava Kesari

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Netherlands Work Visa: All You Need to Know for Indian Applicants

TeamAcko Nov 13, 2024

Delhi Set to Roll Out WhatsApp-based System for Seamless Challan Payments

TeamAcko Nov 8, 2024

Seychelles Visa for Indians: A Guide

TeamAcko Oct 25, 2024

The UK Youth Mobility Visa: A Summary

TeamAcko Oct 25, 2024

Australian Golden Visa Scheme: All that You Wanted to Know

TeamAcko Oct 25, 2024