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Fruit Custard

Team AckoMar 7, 2025

A timeless recipe that will be enjoyed by your child, the Fruit Custard is an aesthetic mix of fruits and custard. It is quite filling and loaded with goodness of fruits and milk.

Contents

Ingredients to make Fruit Custard:
- Steps to make Fruit Custard:
Financial Safety and Savings with Best Insurance Plans

Ingredients to make Fruit Custard:

2 cups milk, 2 tbsp custard powder, 3 tbsp sugar, 1 medium seized apple, 1 cup grapes, 1 banana, ½ cup chopped pineapple

Steps to make Fruit Custard:

1. Boil milk in a pan and add sugar. Stir well until the sugar dissolve.

2. Meanwhile dissolve the custard powder in 3-4 tbsp milk in a bowl. Make sure the custard dissolve properly and is lump free.

3. When the milk bring to boil add custard mix to it and stir well. Keep stirring to avoid lumps.

4. Keep stirring and cook on a low medium flame until custard becomes thick.

5. Switch of the gas and cool it completely.

6. Peel and chop the fruits and add them to serving bowl.

7. Pour custard over fruits and gently mix.

Serve Fruit Custard immediately.

Financial Safety and Savings with Best Insurance Plans

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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