Home / Health Insurance / Articles / Recipes / Toddler Food Recipes / Sago Paddu

Sago Paddu

Team AckoFeb 8, 2024

Sago provides an adequate amount of calories needed for the day. It is a starchy substance which provides carbohydrates required.

Contents

Ingredients to make Sago Paddu (1 serving):

Sago -50gms, potatoes -50gms, oil, salt to taste

Steps to make Sago Paddu:

1. Soak sago for 3- 4hours until soft.

2. Drain the water pressure cook the sago and potatoes until soft, add the little salt

3. Mash both sago and potatoes and blenderize it until smooth consistency is attained.

4. Heat the molded pan add little oil

5. Pour the batter into molds and cook on both sides.

Note: Grated veggies can also be added to the batter. Serve it right away!

Explore More Articles on Toddler Food Recipes

Eggless Vanilla Ice Cream

Yummy Clear Corn Soup

Wheat Dosa

Oats Dosa

Rava Kesari

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

Budget 2024: A Comprehensive Look at Expectations Across Key Sectors

TeamAcko Jul 19, 2024

Driving Licence in Udaipur: How to Apply Online & Renew DL

TeamAcko Jul 19, 2024

Driving Licence in Anantapur: How to Apply Online & Renew DL

TeamAcko Jul 19, 2024

Cashless Everywhere: Revolutionizing Health Insurance in India

TeamAcko Jul 19, 2024

A Full Guide to Research Visa

TeamAcko Jul 17, 2024