Home / Health Insurance / Articles / Recipes / Toddler Food Recipes / Shat Patta Sambar

Shat Patta Sambar

Team AckoFeb 8, 2024

Shat Patta Sambar is a quick fix dish, which you can prepare easily on days when you have less time to cook or you have guests coming . This yummy dish will surelt get you appreciation from your guests.

Contents

Ingredients to make Shat Patta Sambar:

3 potatoes, 2 green chiles, 2 onions, 1 pinch of turmeric powder (haldi), 3 tomatoes, 2 tsp sambar powder, salt to taste, 2 tsp oil, 1 tsp mustard seeds (rai/sarson), 6 to 7 curry leaves (kadi patta), 3 tomatoes

Steps to make Shat Patta Sambar:

1. Boil potatoes and mash. Heat oil in a kadai.

2. Add mustard seeds when they splutter add onions,add salt and the onions get cooked easily.

3. Add tomatoes and saute well.

4. When the tomatoes are cooked add sambar powder.

5. Add the mashed potatoes andwater liberally, when it begins to boil and comes to the consistency of a sambar remove from fire and decorate with fresh coriander.

Serve hot with idly, dosaa and any main dish.

Explore More Articles on Toddler Food Recipes

Eggless Vanilla Ice Cream

Yummy Clear Corn Soup

Wheat Dosa

Oats Dosa

Rava Kesari

Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

Recent

Articles

A Full Guide to Research Visa

TeamAcko Jul 17, 2024

A Guide to Project Visa

TeamAcko Jul 17, 2024

How to Get an Indian Missionary Visa: The Whole Story

Team Acko Jul 17, 2024

Journalist Visa: A Complete Guide

TeamAcko Jul 17, 2024

B2 Visa: What is the meaning, eligibility, and documents required?

TeamAcko Jul 17, 2024