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Tender Coconut Payasam

Team AckoFeb 8, 2024

This is a sweet treat for all and is healthy too. This is loved by all for its unique taste and is a healthy dessert after your child's lunch and dinner time.

Contents

Ingredients to make Tender Coconut Payasam:

1 whole tender coconut, 400 ml sweet condensed milk, 1 ltr milk

Steps to make Tender Coconut Payasam:

1. Blend the tender coconut in a mixer to a smooth paste.

2. Take a deep pan and pour milk in it to bring it to a boil. Add the coconut paste and stir continuously.

3. Add the condensed milk and mix it well.

4. Cook this mixture till it thickens and coconut is cooked properly.

Serve it hot.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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