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Upma Bread

Team AckoFeb 8, 2024

Prepare this easy Upma Bread to delight your child's palate. Upma Bread is one of the peppiest ways to eat bread. Make it healthy with wheat bread and veggies, it is loaded with essentia; vitamins.

Contents

Ingredients to make Upma Bread:

4-5 roughly torned wheat bread slices, 1 chopped onion, 1 chopped tomato, curry leaves, 1 tsp mustard seeds, 1 tsp sugar, 1 tsp lemon juice, coriander leaves, 1 tsp urad dal, 1 tsp chana dal, salt as needed.

Steps to make Upma Bread:

1. Heat the oil in a broad non-stick pan and add the mustard seeds.

2. When the seeds crackle add the curry leaves, urad dal and chana dal and fry for a minute. Add onion and sauté on a medium flame for 1 to 2 minutes.

3. Add the tomatoes, turmeric powder, 2 tbsp of water, mix well and cook on a medium flame for 2 to 3 minutes.

4.Add lemon juice and salt, mix well and cook on a medium flame for 1 minute, while stirring continuously.

5. Add the bread, mix well and cook on a medium flame for 1 minute, while stirring continuously.

6. Switch off the flame, add the coriander and mix well.

Serve hot with home made tomato ketchup.

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Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

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