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Team AckoFeb 8, 2024
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Using wheat flour, which is rich in carbohydrates and vegetable like Broccoli, which has dietary fiber, essential vitamin K, C and minerals like potassium, you can prepare a nutritious green porridge. Flavour the porridge with salt and ghee.
Contents
1-2 pieces of broccoli, 2 tbsp wheat flour, water, a pinch of salt, ½ tsp oil, ½ tsp ghee
1. In a pan, add ½ tsp oil. Add the broccoli and cook till tender. Once cool, grind to a puree.
2. In the same pan, add ½ tsp ghee. Add the wheat flour and dry roast for 4-5 mins.
3. Add boiling water carefully and keep stirring.
4. Add the broccoli puree and give a final mix.
Yummy and healthy green porridge is ready.
Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.
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