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Spinach Soup

Team AckoFeb 8, 2024

Spinach is a reservoir of essential vitamins and minerals. It is a rich source of Vitamin K, Vitamin E, niacin, folate, riboflavin, thiamine, vitamin A, vitamin C, and dietary fiber. It is essential as it supplies essential nutrients, is a natural laxative, is an excellent remedy for gastric disorders, kills intestinal worms, etc. You can prepare this yummy soup using this wonderful leafy vegetable with this recipe. 

Contents

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    Ingredients to make Spinach Soup:

    1 cup spinach leaves cleaned and chopped, one baby potato, half a clove of garlic, ½ tsp. cumin seeds, a pinch of salt, ½ cup drinking water

    Steps to make Spinach Soup: 

     1. Put the chopped spinach leaves, potato, garlic cloves, cumin seeds and salt in a pressure cooker with half a cup of water and cook till you get 1-2 whistles. 

     2. On cooling, remove the cooked ingredients from the cooker, discard the garlic clove and puree the rest of the ingredients in a blender. 

     3. Add a little more water and sieve the mixture to get the puree. 

    Delicious spinach soup is ready. Go ahead and try out this recipe today!

    Disclaimer: This content is for informational purposes only, based on industry experience and secondary sources. It is not a substitute for professional advice. Please consult a qualified expert for health or insurance-related decisions. Content is subject to change, refer to current policy wordings for specific ACKO details.

     

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